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Caprine
  Home Page->Projects->Rural Constructions->Caprinos
 

To see a sample of our projects, click here.

Projects for Rural Constructions (Caprine):
  Code
 Description
Click on the code to know more about the projects.		    
  CAPR-01 Complete Caprine Area with capacity for 90 Caprines, Including: Breeding, Milking, Pasteurization and Milk Packing.    
  CAPR-02 Caprine Area with capacity for 90 Caprines, Including: Breeding and Milking.    
CAPR-04 Complete Caprine Area with capacity for 90 Caprines, Including: Breeding, Milking and Factory to Produce Goat Cheese.
  CAPR-08 Complete Caprine Breeding, Including: Caprine Area for 90 Caprines (Breeding and Milking), Milk and Dairy Industry to Produce Cheese, Slaughterhouse for 15 animals per day and Tannery for Goatskin.    
CAPR-09 Farm with Caprine Houses for 200 animals (Breeding and Milking), Milk and Dairy Industry to Produce Cheese, Slaughterhouse for 15 animals per day and Tannery for Goatskin.
CAPR-10 Farm with Caprine Houses for 300 animals (Breeding and Milking), Milk and Dairy Industry to Produce Cheese, Slaughterhouse for 30 animals per day and Tannery for Goatskin.
CAPR-11 Farm with Caprine Houses for 400 animals (Breeding and Milking), Milk and Dairy Industry to Produce Cheese, Slaughterhouse for 30 animals per day and Tannery for Goatskin.
CAPR-12 Farm with Caprine Houses for 500 animals (Breeding and Milking), Milk and Dairy Industry to Produce Cheese, Slaughterhouse for 30 animals per day and Tannery for Goatskin.
CAPR-13 Farm with Caprine Houses for 800 animals (Breeding and Milking), Milk and Dairy Industry to Produce Cheese, Slaughterhouse for 60 animals per day and Tannery for Goatskin.
  
LTC-15 Milk and Dairy Industry for Goat Cheese with an area of 130 m² (155,48 sq.yd.) and capacity for 1.500 liters/day.
Mais Projetos See More Projects for Milk and Dairy Industries.
  
  FRIG-18 Slaughterhouse for Caprines and Ovines with an area of 400 m² (478,4 sq.yd) and capacity of slaughter and industrialization for 30 animals/day.    
  FRIG-19 Slaughterhouse for Caprines and Ovines with capacity about 40 and 100 animals/day and Cold Meat industrialization,  with a Built area of 700 m² (837,2 sq.yd).     
  FRIG-31 Slaughter area for Caprines and Ovines with capacity for 15 animais/day and Built area of 120 m² (143,5 sq.yd).    
  More Projects See More Projects of Slaughterhouses for Caprine and Ovine.
    
         
  If you need a personalized project,
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